Crispy Chicken Parm - - vimore.org

Crispy Chicken Parm

Crispy Chicken Parm

YouTube

Crispy Chicken Parm, with Spaghetti and Tomato Sauce Makes four portions Two chicken breasts Glug of white wine Salt Pepper Olive oil Four cloves of garlic, chopped One shallot, chopped Two tablespoons of tomato paste One 28-ounce can of crushed tomatoes Handful of flour One egg, beaten Two cups of Panko Grated Parmesan or pecorino cheese Half-pound of spaghetti Fresh basil leaves, torn Cut the chicken breasts to half their original thickness, yielding four equal pieces. Pound them out on both sides, ideally with a spiked meat mallet. Season both sides liberally with salt and pepper. Put the chicken in a bowl with some of the chopped garlic and just enough white wine to coat. Toss and refrigerate. For the tomato sauce, fry the shallots and the remaining garlic in olive oil until soft. Put in the tomato paste and fry briefly, then the canned tomatoes and a glug of white wine. Reduce heat to a simmer, and cook for about 30 minutes, stirring frequently to keep it from burning. When the sauce is about ready, prepare to bread the chicken by putting the flour and breadcrumbs onto separate plates and the beaten egg in a bowl. Grate a large pile of cheese onto the breadcrumbs and toss to mix it in. Dry the marinade off the chicken on paper towels. Put a pot of salted water on the boil for the spaghetti. Coat each piece of chicken in flour, then egg, then breadcrumbs/cheese. Pour a heavy coating of olive oil into a wide pan on medium heat. Fry the chicken gently, two pieces at a time, until golden on both sides and the internal temperature reads 160 F — 6-8 minutes. Remove cooked chicken to a cooling rack. You’ll probably need to add more olive oil for the second batch. Start the spaghetti cooking when you start frying the second batch of chicken, and drain it when finished. Add basil to the tomato sauce, pour some sauce into the drained spaghetti and toss. Divide spaghetti onto four serving plates and top with grated cheese. Place a few dollops of sauce around the outside of each plate and place the chicken pieces. Dip each bite of chicken into the sauce as you eat. MY COOKING PHILOSOPHY: I don't like weighing or measuring things if I don't have to, and I don't like to be constantly checking a recipe as I cook. I don't care that volume is a bad way of measuring things — it's usually easier. I like for a recipe to get me in the ballpark, and then I like to eyeball and improvise the rest. If you're like me, my goal with these videos is to give you a sense of how the food should look and feel as you're cooking it, rather than give you a refined formula to reproduce.



Smashed Brioche Grilled Cheese

This concept comes courtesy of Brandon Humphries at Ocmulgee Brewpub: https://ocmulgeebrewpub.com/ #notanad For a basic sandwich, put one or two slices of ched

YouTube

Making New York-style pizza at home

New York-style pizza at home (Makes four 12-inch pizzas) For the dough: 1 teaspoon active dry yeast 1 teaspoon sugar ¼ cup warm water 2 cups warm water 1 ta

YouTube

The Biggest Fast Food Failures Of All Time

If you're new, Subscribe! → http://bit.ly/Subscribe-to-Mashed Love it or hate it, fast food is the backbone of American cuisine. But there are really only a ha

YouTube

Gordon Ramsay's Pan Seared Pork Chop: Extended Version | Season 1 Ep. 2 | THE F WORD

Gordon Ramsay shows the secrets behind cooking the perfect tenderized pork chops and sides. Subscribe now for more The F Word clips: http://fox.tv/Subscribe_Th

YouTube

Epic Double Fried Crispy Chicken - Crispy Fried Chickens

Thanks for watching. Also, thanks for writing your opinions. Ingredients used, 1. chickens 2. Onions 3. Cinnamon 4. Cloves 5. Cardamom 6. Garlic 7. Kashmiri red

YouTube

Ribeye with board dressing

This is the best-tasting steak I have ever been able to produce in my in-door home kitchen with normal, grocery-store beef. It's a ribeye, roasted in the pan wi

YouTube

42 Foods You Need To Eat Before You Die | The Ultimate List

This is the ultimate must-try food bucket list. From burgers dipped in cheese to classic NY cheesecakes to edible cookie dough, here are 42 foods you have to ea

YouTube

I Had To Make French Onion Soup... (Better)

Everything from scratch. Onion soup is the most traditional and comforting dish ever in France, but did you know you could make Onion Soup better ? Tastier and

YouTube

Binging with Babish: King of the Hill Special

Peggy Hill is many things: she's a mother. A boggle champ. A substitute teacher (substitute teacher of the year twice, in fact). A sculptor. A foot fetish model

YouTube

The Truth Behind Calorie Labels

An OpDoc for the New York Times. Original posting and statement here; http://nyti.ms/WHJFPY Special Thank You to Dr. Rising, Ping and Dr. Pi-Sunyer as well as

YouTube

Chicken Parm Pizza- Buzzfeed Test #133

next time Im going outside and pushing the lawn mower into the lake Tasty's Video- https://goo.gl/cjmczX Pizza Sauce Recipe- https://goo.gl/Wns3uo SEND ME STU

YouTube

BLACK MAMBA BURGER - BUSHCRAFT STYLE

ORIGINAL KNIFE CAN BE ORDERED ONLY ON OUR FACEBOOK PAGE VIA PERSONAL MESSAGE! https://www.facebook.com/AlmazanKitchenRecipes Best-Selling AlmazanKitchen® cutti

YouTube

Bolognese Sauce

Makes about 6 quarts of sauce, enough for about 60 portions of pasta (freeze it!) olive oil 1 lb carrots 1 large red onion 1 lb chicken livers 3 lbs ground mea

YouTube

Oven Fries — CRISPIER Than Deep-Fried

Oven fries that are better than deep-fried? Maybe. Easier and cleaner? Definitely! Thanks to Squarespace for sponsoring this video. Go to Squarespace.com for a

YouTube

Roast Chicken with Thyme, Lemon and Gravy.flv

http://www.knorr.co.uk

YouTube

Sodium Citrate Mac & Cheese — Silky Smooth

A common food additive allows you to make silky-smooth mac & cheese at home. This is basically a fancier version of my dad's recipe. Serves 6-8. 1 lb dried pas

YouTube

Simple Pork Chops with Pan Sauce

You can make surprisingly good, sexy weeknight meals in minutes if you learn how to make a simple pan sauce. This isn't a recipe per se; this is how to sear and

YouTube

Buttermilk Fried Chicken | Recipe Competition with Kitchen & Craft

Buttermilk Fried Chicken Makes 8 pieces 3-3.5 pound chicken Salt Pepper Onion powder Garlic powder Cayenne pepper Up to 1 cup buttermilk 2 cups flour 1 teaspo

YouTube

Pizza | Basics with Babish

On this episode of Basics, I want to show you how you can make a better pizza pie (and a calzone!) at home than anything that you could have delivered. Watch t

YouTube

Gordon Ramsay's Top 5 Lamb Recipes

We've raided the vaults of the Gordon Ramsay channel to bring you our top 5 lamb recipes. Just delicious. Gordon Ramsay Ultimate Fit Food: http://amzn.to/2FznHt

YouTube